Gingerbread biscuits just remind me of Christmas! When the girls were young, they all loved baking and biscuits are just the best fun to make. From mixing and rolling the dough to choosing what shape to cut, we always had a huge selection of cookie cutters of all shapes and sizes which we have collected over the years, and still use.
The brilliant thing about home made biscuits is they just taste better and you can have fun decorating them with icing and faces and patterns. This recipe makes a small army of delicious festive figures, probably around 50 but they will keep very well and make lovely gifts- everyone loves home made biscuits! You can easily halve the recipe if you would like to make less. The dough is very soft and its way easier to work with if you chill it overnight in the fridge, although a few hours will suffice, if you are short of time! The biscuits are lovely and crisp with a nice gingery flavour so go and get your festive pinny on and have some fun in the kitchen! Here is the recipe.... Ingredients:
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2 Comments
9/17/2020 03:27:37 pm
Eumaxindia - Social Media Marketing Services in Chennai, India - We are an SMM agency specialised in Facebook Marketing Services in Chennai.
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1/14/2021 03:10:31 pm
Thanks for sharing this yuumy recipe!
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Janice
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