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FERMENTED DRINKS
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​WORKSHOP

Fermented drinks like kombucha are gaining popularity, and rightly so. These delicious probiotic drinks are a wonderful replacement for sugar-laden fizzy drinks and alcohol.

They contain all sorts of wonderful beneficial compounds, organic acids, enzymes, probiotic yeast and bacteria plus B vitamins - so they really are a health drink!

They are detoxifying, support the liver, the best cure for a hangover, they reduce inflammation in the joints and aid digestion. Like other probiotic foods they are classed as adaptagens, so work with the body, providing support to the immune system.
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In addition, they are suitable for both kids and adults!


KOMBUCHA ,KEFIR & GUT HEALTH WORKSHOP 


3-hour workshops including lots of samples to taste, to take home and all the information necessary to become a fermentation expert.

An opportunity to try many different types of kombucha & water kefir, including my coffee kombucha, and lots of healthy nibbles with a fermented twist, like Probiotic chocolate made with coconut kefir!
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Join me on this fermentation journey to optimum health, discover a whole new world of flavour, save money and impress your friends and family with your new skills and homemade fermented goodies!

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WHAT WILL YOU LEARN?

  • Everything you need to know to safely and successfully brew your own kombucha and water kefir at home.
  • All the associated health benefits and a bit of history.
  • How to second ferment your drinks for amazing flavour and fizz!  
  • Recommendations, recipes, links for cultures and equipment.
  • Common mistakes and how to avoid them.
  • An opportunity to try many different types of kombucha & water kefir.
  •  Other uses for fermented drinks, salad dressings/dips/beauty/gardening/pets.​

​Groups will be no larger than 8, so lots of opportunity to ask questions and get individual attention!


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WHAT WILL YOU TAKE HOME?
  •  Kombucha Scoby
  • PDF document with lots of tips & recipes to start your probiotics drinks at home.
  • On-going support and the opportunity    to join an exclusive FB group.

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WHAT TO BRING?

  A glass jar for your Scoby

PRICE

The cost:   £55

WHERE

Glasgow Southside, Scotland

DATES

2020 WORKSHOP DATES

13:00 TO 16:00
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  • SATURDAY 1ST FEBRUARY     SOLD OUT 
  • SUNDAY 29TH FEBRUARY     SOLD OUT 
  • SATURDAY 14TH MARCH.     SOLD OUT 
  • SUNDAY 29TH MARCH

11:0 TO 14:00
  • THURSDAY 30TH APRIL




PLACES ARE LIMITED TO 8, SO GET BOOKING!

IF THE LINK BELOW IS NOT WORKING, PLEASE BOOK HERE

    any question? 
    I'm  here to help you on your fermenting adventures

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Glasgow, scotland - 2018

  • HOME
  • My Story
    • Values & Vision
  • WORKSHOPS
    • All my Workshops
    • Sourdough
    • Fermented Drinks
    • Fermented Veggies
    • Taste of fermentation
    • Fermented Foods for Kids
    • All about Skin Workshop
  • RECIPES
  • LEARN
  • E-books
  • Contact